Peas & Carrots — Nutrition Facts & Ingredients
Per serving (1/2 cup, 128 g): 60 calories. Per 100 g: 47 calories, 2.3 g protein, 0 g fat.
Nutrition Facts
Serving size1/2 cup (128g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Peas & Carrots?
Per 100 g of Peas & Carrots there are 47 calories.
How much protein is in Peas & Carrots?
Per 100 g of Peas & Carrots there are 2.34 g protein.
How many carbohydrates are in Peas & Carrots?
Per 100 g of Peas & Carrots there are 10.16 g carbohydrates. Of which 3.91 g sugars.
How much sugar is in Peas & Carrots?
Per 100 g of Peas & Carrots there are 3.91 g sugars.
How much sodium (salt) is in Peas & Carrots?
Per 100 g of Peas & Carrots there are 281.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Peas & Carrots?
Per 100 g of Peas & Carrots there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Peas & Carrots?
The main ingredients in Peas & Carrots are: Carrots, Peas, Sea Salt, Sugar, Vegetables.
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