KEDAINIU KONSERVAI

Whole Pickled Tomatoes — Nutrition Facts & Ingredients

UPC 4770583201427 Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1.76 ONZ, 50 g): 11 calories. Per 100 g: 22 calories, 0.6 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1.76 ONZ (50g)

Amount per servingCalories
11
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 305mg 13%
Total Carbohydrate 2.5g 1%
Dietary Fiber 0.2g 1%
Total Sugars 1g
Protein 0.3g
Calcium 6mg 0%
Iron 0.3mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

22 calories in 100 g
Protein0.6 g
Carbohydrates5 g
Sugars2 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)4.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium610 mg
Calcium12 mg
Iron0.6 mg
Vitamin C20 mg

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Ingredients

Onions, Salt, Sourness Regulating Substance: Acetic Acid, Spices, Sugar, Tomatoes, Water

Frequently asked questions

How many calories are in Whole Pickled Tomatoes?

Per 100 g of Whole Pickled Tomatoes there are 22 calories.

How much protein is in Whole Pickled Tomatoes?

Per 100 g of Whole Pickled Tomatoes there are 0.6 g protein.

How many carbohydrates are in Whole Pickled Tomatoes?

Per 100 g of Whole Pickled Tomatoes there are 5.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Whole Pickled Tomatoes?

Per 100 g of Whole Pickled Tomatoes there are 2.0 g sugars.

How much sodium (salt) is in Whole Pickled Tomatoes?

Per 100 g of Whole Pickled Tomatoes there are 610.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Pickled Tomatoes?

Per 100 g of Whole Pickled Tomatoes there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Pickled Tomatoes?

The main ingredients in Whole Pickled Tomatoes are: Onions, Salt, Sourness Regulating Substance: Acetic Acid, Spices, Sugar.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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