FOOD LION

Sour Jacks, Watermelon — Nutrition Facts & Ingredients

UPC 35826096418 Manufacturer: Food Town Stores Inc. Candy Updated Sep 27, 2026

Per serving (11 PIECES, 40 g): 140 calories. Per 100 g: 350 calories, 5 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size11 PIECES (40g)

Amount per servingCalories
140
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 30mg 1%
Total Carbohydrate 31g 11%
Total Sugars 24g
Protein 2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

350 calories in 100 g
Protein5 g
Carbohydrates77.5 g
Sugars60 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium75 mg

Where to buy

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Ingredients

And Blue 1, And Titanium Dioxide, Citric Acid, Corn Syrup, Fumaric Acid, Gelatine, Malic Acid, Modified Corn Starch, Natural And Artificial Flavor, Red 40, Sodium Citrate, Sugar, Yellow 5

Frequently asked questions

How many calories are in Sour Jacks, Watermelon?

Per 100 g of Sour Jacks, Watermelon there are 350 calories.

How much protein is in Sour Jacks, Watermelon?

Per 100 g of Sour Jacks, Watermelon there are 5.0 g protein.

How many carbohydrates are in Sour Jacks, Watermelon?

Per 100 g of Sour Jacks, Watermelon there are 77.5 g carbohydrates. Of which 60.0 g sugars.

How much sugar is in Sour Jacks, Watermelon?

Per 100 g of Sour Jacks, Watermelon there are 60.0 g sugars.

How much sodium (salt) is in Sour Jacks, Watermelon?

Per 100 g of Sour Jacks, Watermelon there are 75.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sour Jacks, Watermelon?

The main ingredients in Sour Jacks, Watermelon are: And Blue 1, And Titanium Dioxide, Citric Acid, Corn Syrup, Fumaric Acid.

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Level of processing

4
Highly Processed
13 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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