Ottoji, Herb Tonic Tea — Nutrition Facts & Ingredients
Per serving (1 TEA BAG, 12 g): 45 calories. Per 100 g: 375 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 TEA BAG (12g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acaia Honey Powder, Acanthopanax Senticossus Extraction Powder, Almond, Caramel Color, Enzymatically Modified Stevia Glucosyl Stevia, Herb Tonic Consentrate Powder, Jujube, Refined Sugar, Silicon Dioxide, Sodium Citrate, Ssangwha Consentrate Powder, Sunflower Seeds, Xylitol Powder
Frequently asked questions
How many calories are in Ottoji, Herb Tonic Tea?
Per 100 g of Ottoji, Herb Tonic Tea there are 375 calories.
How much protein is in Ottoji, Herb Tonic Tea?
Per 100 g of Ottoji, Herb Tonic Tea there are 0.0 g protein.
How many carbohydrates are in Ottoji, Herb Tonic Tea?
Per 100 g of Ottoji, Herb Tonic Tea there are 91.67 g carbohydrates. Of which 83.33 g sugars.
How much sugar is in Ottoji, Herb Tonic Tea?
Per 100 g of Ottoji, Herb Tonic Tea there are 83.33 g sugars.
How much sodium (salt) is in Ottoji, Herb Tonic Tea?
Per 100 g of Ottoji, Herb Tonic Tea there are 83.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ottoji, Herb Tonic Tea?
Per 100 g of Ottoji, Herb Tonic Tea there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ottoji, Herb Tonic Tea?
The main ingredients in Ottoji, Herb Tonic Tea are: Acaia Honey Powder, Acanthopanax Senticossus Extraction Powder, Almond, Caramel Color, Enzymatically Modified Stevia Glucosyl Stevia.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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