Pasteurized Cucumbers — Nutrition Facts & Ingredients
Per serving (2.96 ONZ, 84 g): 13 calories. Per 100 g: 15 calories, 1.3 g protein, 0.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size2.96 ONZ (84g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Pasteurized Cucumbers?
Per 100 g of Pasteurized Cucumbers there are 15 calories.
How much protein is in Pasteurized Cucumbers?
Per 100 g of Pasteurized Cucumbers there are 1.31 g protein.
How many carbohydrates are in Pasteurized Cucumbers?
Per 100 g of Pasteurized Cucumbers there are 0.83 g carbohydrates. Of which 0.6 g sugars.
How much sugar is in Pasteurized Cucumbers?
Per 100 g of Pasteurized Cucumbers there are 0.6 g sugars.
How much sodium (salt) is in Pasteurized Cucumbers?
Per 100 g of Pasteurized Cucumbers there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pasteurized Cucumbers?
Per 100 g of Pasteurized Cucumbers there are 0.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pasteurized Cucumbers?
The main ingredients in Pasteurized Cucumbers are: Acid: Acetic Acid, Cucumber, Salt, Sugar, Water.
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