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Candy — Nutrition Facts & Ingredients

UPC 6917541774663 Candy Updated Sep 27, 2026

Candy
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 PC, 5 g): 28 calories. Per 100 g: 560 calories, 0.2 g protein, 12 g fat.

Label highlights:

Nutrition Facts

Serving size1 PC (5g)

Amount per servingCalories
28
% Daily Value*
Total Fat 0.6g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 3.8g 1%
Dietary Fiber 0g 0%
Total Sugars 2.2g
Protein 0.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

560 calories in 100 g
Protein0.2 g
Carbohydrates76 g
Sugars44 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)76.0g
Fat12 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium80 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon

Prices and availability are set by the retailer.

Ingredients

Coconut Juice, Emulsifier, High Maltose Syrup, Monoglyceride, Salt, Sugar

Frequently asked questions

How many calories are in Candy?

Per 100 g of Candy there are 560.0 kcal calories.

How much protein is in Candy?

Per 100 g of Candy there are 0.2 g protein.

How many carbohydrates are in Candy?

Per 100 g of Candy there are 76.0 g carbohydrates. Of which 44.0 g sugars.

How much sugar is in Candy?

Per 100 g of Candy there are 44.0 g sugars.

How much sodium (salt) is in Candy?

Per 100 g of Candy there are 80.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Candy?

Per 100 g of Candy there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Candy?

The main ingredients in Candy are: Coconut Juice, Emulsifier, High Maltose Syrup, Monoglyceride, Salt.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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