Yellow Cheddar Cheese Curds — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 25 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 28.6 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 110 calories. Per 100 g: 393 calories, 25 g protein, 28.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Yellow Cheddar Cheese Curds
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Annatto Color, Cheese Cultures, Enzymes, If Colored, Made From Pasteurized Milk, Salt
Frequently asked questions
How many calories are in Yellow Cheddar Cheese Curds?
Per 100 g of Yellow Cheddar Cheese Curds there are 393 calories.
How much protein is in Yellow Cheddar Cheese Curds?
Per 100 g of Yellow Cheddar Cheese Curds there are 25.0 g protein.
How many carbohydrates are in Yellow Cheddar Cheese Curds?
Per 100 g of Yellow Cheddar Cheese Curds there are 3.57 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Yellow Cheddar Cheese Curds?
Per 100 g of Yellow Cheddar Cheese Curds there are 0.0 g sugars.
How much sodium (salt) is in Yellow Cheddar Cheese Curds?
Per 100 g of Yellow Cheddar Cheese Curds there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Yellow Cheddar Cheese Curds?
Per 100 g of Yellow Cheddar Cheese Curds there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Yellow Cheddar Cheese Curds?
The main ingredients in Yellow Cheddar Cheese Curds are: And Annatto Color, Cheese Cultures, Enzymes, If Colored, Made From Pasteurized Milk.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Weyauwega Star Dairy Inc.
Nutrition facts for other products from Weyauwega Star Dairy Inc.:
- Weyauwega, Cheese Curds, Garlic And Dill, Garlic And Dill
- Pepper Jack Cheese
- Weyauwega, Cheese Spread, Garlic, Garlic
- Havarti Cheese
- Havarti Cheese With Dill
- Cheese Spread, Smoky Bacon