FARMINGTON

Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked — Nutrition Facts & Ingredients

UPC 51933054677 Manufacturer: The Moran Group Incorporated Bacon, Sausages & Ribs Updated Sep 27, 2026

Per serving (0.5 ONZ, 15 g): 70 calories. Per 100 g: 467 calories, 33.3 g protein, 40 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 ONZ (15g)

Amount per servingCalories
70
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 260mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

467 calories in 100 g
Protein33.3 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat40 g
Saturated fat13.3 g
Trans fat0 g
Cholesterol100 mg
Sodium1733 mg
Calcium0 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates

Allergens

May contain: 2% Or Less Of The Following: Sugar, Brown Sugar, Hickory Smoke Flavoring

Frequently asked questions

How many calories are in Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked?

Per 100 g of Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked there are 467 calories.

How much protein is in Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked?

Per 100 g of Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked there are 33.33 g protein.

How many carbohydrates are in Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked?

Per 100 g of Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked?

Per 100 g of Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked there are 0.0 g sugars.

How much sodium (salt) is in Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked?

Per 100 g of Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked there are 1733.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked?

Per 100 g of Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked?

The main ingredients in Farmington, Sliced Bacon, Hardwood Smoked, Hardwood Smoked are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.

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