CASA GIULIA

Apricot Fruit Spread With Agave Syrup — Nutrition Facts & Ingredients

UPC 680496101940 Manufacturer: Amulet Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Calories
24per serving
Protein
0 gper 100 g
Carbs
40 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 Tbsp, 15 g): 24 calories. Per 100 g: 160 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
24
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 6g 2%
Total Sugars 5g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

160 calories in 100 g
Protein0 g
Carbohydrates40 g
Sugars33.3 g
Fat0 g
Sodium0 mg
Vitamin C16 mg

Where to buy Apricot Fruit Spread With Agave Syrup

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agave Syrup 40, Apricot 35, Ascorbic Acid, Dietary Fiber, Inulin 5, Lemon Juice, Pectin

Frequently asked questions

How many calories are in Apricot Fruit Spread With Agave Syrup?

Per 100 g of Apricot Fruit Spread With Agave Syrup there are 160 calories.

How much protein is in Apricot Fruit Spread With Agave Syrup?

Per 100 g of Apricot Fruit Spread With Agave Syrup there are 0.0 g protein.

How many carbohydrates are in Apricot Fruit Spread With Agave Syrup?

Per 100 g of Apricot Fruit Spread With Agave Syrup there are 40.0 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Apricot Fruit Spread With Agave Syrup?

Per 100 g of Apricot Fruit Spread With Agave Syrup there are 33.33 g sugars.

How much sodium (salt) is in Apricot Fruit Spread With Agave Syrup?

Per 100 g of Apricot Fruit Spread With Agave Syrup there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Apricot Fruit Spread With Agave Syrup?

The main ingredients in Apricot Fruit Spread With Agave Syrup are: Agave Syrup 40, Apricot 35, Ascorbic Acid, Dietary Fiber, Inulin 5.

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Level of processing

3
Processed
7 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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