Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked — Nutrition Facts & Ingredients
- Calories
- 240per serving
- Protein
- 12.9 gper 100 g
- Carbs
- 5.9 gper 100 g
- Fat
- 22.4 gper 100 g
Where to buy
Per serving (1 LINK, 85 g): 240 calories. Per 100 g: 282 calories, 12.9 g protein, 22.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 23% DV (high at 20% DV or more)
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 LINK (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Brown Sugar, Celery Powder, Corn Flour, Jalapenos, Natural Flavors, Pork, Sea Salt, Spices, Uncured Bacon, Water
Frequently asked questions
How many calories are in Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked?
Per 100 g of Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked there are 282 calories.
How much protein is in Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked?
Per 100 g of Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked there are 12.94 g protein.
How many carbohydrates are in Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked?
Per 100 g of Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked there are 5.88 g carbohydrates. Of which 2.35 g sugars.
How much sugar is in Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked?
Per 100 g of Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked there are 2.35 g sugars.
How much sodium (salt) is in Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked?
Per 100 g of Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked there are 635.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked?
Per 100 g of Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked?
The main ingredients in Pork & Uncured Bacon Sausage, Spicy Pepper Hardwood Smoked are: Brown Sugar, Celery Powder, Corn Flour, Jalapenos, Natural Flavors.
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