SAUSAGE WORKS

Smoked Sausage — Nutrition Facts & Ingredients

UPC 741643005679 Manufacturer: Lowe's Food Stores, Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 140 calories. Per 100 g: 250 calories, 16.1 g protein, 17.9 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
140
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 34.7mg 12%
Sodium 590mg 26%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 9.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein16.1 g
Carbohydrates3.6 g
Sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat17.9 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol62 mg
Sodium1054 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C32.1 mg

Where to buy

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Ingredients

Ascorbic Acid, Beef, Corn Syrup Solids, Dextrose, Hydrolyzed Soy Protein, Hydrolyzed Whey Protein, Monosodium Glutamate, Pork, Red 3, Salt, Seasoning, Sodium Citrate, Sodium Nitrite, Spice Extractives, Spices, Water

Frequently asked questions

How many calories are in Smoked Sausage?

Per 100 g of Smoked Sausage there are 250 calories.

How much protein is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 16.07 g protein.

How many carbohydrates are in Smoked Sausage?

Per 100 g of Smoked Sausage there are 3.57 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 1.79 g sugars.

How much sodium (salt) is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 1054.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smoked Sausage?

Per 100 g of Smoked Sausage there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smoked Sausage?

The main ingredients in Smoked Sausage are: Ascorbic Acid, Beef, Corn Syrup Solids, Dextrose, Hydrolyzed Soy Protein.

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Level of processing

4
Highly Processed
16 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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