Lowe's Food Stores, Inc.

Yeast Dinner Rolls — Nutrition Facts & Ingredients

UPC 741643008180 Breads & Buns Updated Sep 27, 2026

Per serving (1.5 ONZ, 43 g): 140 calories. Per 100 g: 326 calories, 7.0 g protein, 8.1 g fat.

Label highlights:

Nutrition Facts

Serving size1.5 ONZ (43g)

Amount per servingCalories
140
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 5.2mg 2%
Sodium 130mg 6%
Total Carbohydrate 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 5.0g
Protein 3.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

326 calories in 100 g
Protein7.0 g
Carbohydrates53.5 g
Sugars11.6 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)51.2g
Fat8.1 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol12 mg
Sodium302 mg
Calcium0 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ascorbic Acid, Bleached Wheat Flour, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, Niacin, Palm Oil, Reduced Iron, Riboflavin, Salt, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Yeast

Frequently asked questions

How many calories are in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 326 calories.

How much protein is in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 6.98 g protein.

How many carbohydrates are in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 53.49 g carbohydrates. Of which 11.63 g sugars.

How much sugar is in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 11.63 g sugars.

How much sodium (salt) is in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 302.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Yeast Dinner Rolls?

Per 100 g of Yeast Dinner Rolls there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Yeast Dinner Rolls?

The main ingredients in Yeast Dinner Rolls are: Ascorbic Acid, Bleached Wheat Flour, Eggs, Enriched Wheat Flour, Enzymes.

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Level of processing

4
Highly Processed
16 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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