THE PERFECT PUREE

Red Raspberry Puree — Nutrition Facts & Ingredients

UPC 675191220102 Manufacturer: The Perfect Puree of Napa Valley, LLC Frozen Fruit & Fruit Juice Concentrates Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 25 calories. Per 100 g: 89 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 10.1mg 0%
Total Carbohydrate 5.0g 2%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

89 calories in 100 g
Protein0 g
Carbohydrates17.9 g
Sugars14.3 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)14.3g
Fat0 g
Sodium36 mg
Vitamin C32.1 mg

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Ingredients

Cane Sugar, Citric And Ascorbic Acids, Fruit Pectin, Red Raspberries

Frequently asked questions

How many calories are in Red Raspberry Puree?

Per 100 g of Red Raspberry Puree there are 89 calories.

How much protein is in Red Raspberry Puree?

Per 100 g of Red Raspberry Puree there are 0.0 g protein.

How many carbohydrates are in Red Raspberry Puree?

Per 100 g of Red Raspberry Puree there are 17.86 g carbohydrates. Of which 14.29 g sugars.

How much sugar is in Red Raspberry Puree?

Per 100 g of Red Raspberry Puree there are 14.29 g sugars.

How much sodium (salt) is in Red Raspberry Puree?

Per 100 g of Red Raspberry Puree there are 36.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Red Raspberry Puree?

Per 100 g of Red Raspberry Puree there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Red Raspberry Puree?

The main ingredients in Red Raspberry Puree are: Cane Sugar, Citric And Ascorbic Acids, Fruit Pectin, Red Raspberries.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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