WEGMANS

Diced Tomatoes — Nutrition Facts & Ingredients

UPC 77890358078 Manufacturer: Wegmans Food Markets, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (15 GRM, 15 g): 40 calories. Per 100 g: 267 calories, 13.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size15 GRM (15g)

Amount per servingCalories
40
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 90mg 4%
Total Carbohydrate 7.0g 3%
Dietary Fiber 3g 11%
Total Sugars 4g
Protein 2.0g
Calcium 0mg 0%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein13.3 g
Carbohydrates46.7 g
Sugars26.7 g
Dietary fiber20 g
Net carbs (carbohydrates minus fiber)26.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium600 mg
Calcium0 mg
Iron18 mg
Vitamin A400 mcg
Vitamin C0 mg

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Ingredients

Citric Acid, Glucose, Sulphur, Tomatoes

Frequently asked questions

How many calories are in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 267 calories.

How much protein is in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 13.33 g protein.

How many carbohydrates are in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 46.67 g carbohydrates. Of which 26.67 g sugars.

How much sugar is in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 26.67 g sugars.

How much sodium (salt) is in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 20.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Diced Tomatoes?

The main ingredients in Diced Tomatoes are: Citric Acid, Glucose, Sulphur, Tomatoes.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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