BOB EVANS

Pork Sausage, Maple — Nutrition Facts & Ingredients

UPC 75900002072 Manufacturer: Bob Evans Farms Inc Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 230 calories. Per 100 g: 411 calories, 17.9 g protein, 35.7 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
230
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 370mg 16%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 10.0g
Calcium 20.2mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

411 calories in 100 g
Protein17.9 g
Carbohydrates5.4 g
Sugars3.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.4g
Fat35.7 g
Saturated fat12.5 g
Trans fat0 g
Cholesterol54 mg
Sodium661 mg
Calcium36 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Caramel Color, Maple Flavor, Maple Sugar Powder, Maple Syrup, Monosodium Glutamate, Natural And Artificial Flavors, Pork, Potassium Lactate, Salt, Seasoning, Spices, Sugar, The Following, Water

Frequently asked questions

How many calories are in Pork Sausage, Maple?

Per 100 g of Pork Sausage, Maple there are 411 calories.

How much protein is in Pork Sausage, Maple?

Per 100 g of Pork Sausage, Maple there are 17.86 g protein.

How many carbohydrates are in Pork Sausage, Maple?

Per 100 g of Pork Sausage, Maple there are 5.36 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Pork Sausage, Maple?

Per 100 g of Pork Sausage, Maple there are 3.57 g sugars.

How much sodium (salt) is in Pork Sausage, Maple?

Per 100 g of Pork Sausage, Maple there are 661.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork Sausage, Maple?

Per 100 g of Pork Sausage, Maple there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork Sausage, Maple?

The main ingredients in Pork Sausage, Maple are: Caramel Color, Maple Flavor, Maple Sugar Powder, Maple Syrup, Monosodium Glutamate.

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Level of processing

3
Processed
14 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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