HILLSHIRE FARM

Beef Sausage, Smoked — Nutrition Facts & Ingredients

UPC 44500200263 Manufacturer: The Hillshire Brands Company Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 180 calories. Per 100 g: 321 calories, 12.5 g protein, 28.6 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
180
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 5.0g 25%
Trans Fat 1.0g
Cholesterol 34.7mg 12%
Sodium 600mg 26%
Total Carbohydrate 3.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 7g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein12.5 g
Carbohydrates5.4 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)3.6g
Fat28.6 g
Saturated fat8.9 g
Trans fat1.8 g
Cholesterol62 mg
Sodium1071 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Beef, Corn Syrup, Dextrose, Isolated Soy Product, Isolated Soy Protein, Made With Natural Pork Casing, Monosodium Glutamate, Natural Flavors, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Lactate, Sodium Nitrite, Water

Frequently asked questions

How many calories are in Beef Sausage, Smoked?

Per 100 g of Beef Sausage, Smoked there are 321 calories.

How much protein is in Beef Sausage, Smoked?

Per 100 g of Beef Sausage, Smoked there are 12.5 g protein.

How many carbohydrates are in Beef Sausage, Smoked?

Per 100 g of Beef Sausage, Smoked there are 5.36 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Beef Sausage, Smoked?

Per 100 g of Beef Sausage, Smoked there are 1.79 g sugars.

How much sodium (salt) is in Beef Sausage, Smoked?

Per 100 g of Beef Sausage, Smoked there are 1071.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef Sausage, Smoked?

Per 100 g of Beef Sausage, Smoked there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef Sausage, Smoked?

The main ingredients in Beef Sausage, Smoked are: Beef, Corn Syrup, Dextrose, Isolated Soy Product, Isolated Soy Protein.

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Level of processing

4
Highly Processed
14 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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