Pesto Genovese — Nutrition Facts & Ingredients
Per serving (0.166 cup, 30 g): 150 calories. Per 100 g: 500 calories, 7.3 g protein, 48.1 g fat.
Nutrition Facts
Serving size0.166 cup (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidying: E575, Basil, Cashews, Dry Fruit, Eggs, Extra Virgin Olive Oil, Garlic, Grana Padano Cheese, Milk, Pecorino Romano Cheese, Pine Nuts, Potato Flakes, Salt, Sugar, Sunflower Oil
Frequently asked questions
How many calories are in Pesto Genovese?
Per 100 g of Pesto Genovese there are 500 calories.
How much protein is in Pesto Genovese?
Per 100 g of Pesto Genovese there are 7.33 g protein.
How many carbohydrates are in Pesto Genovese?
Per 100 g of Pesto Genovese there are 11.0 g carbohydrates. Of which 11.0 g sugars.
How much sugar is in Pesto Genovese?
Per 100 g of Pesto Genovese there are 11.0 g sugars.
How much sodium (salt) is in Pesto Genovese?
Per 100 g of Pesto Genovese there are 900.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pesto Genovese?
Per 100 g of Pesto Genovese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pesto Genovese?
The main ingredients in Pesto Genovese are: Acidying: E575, Basil, Cashews, Dry Fruit, Eggs.
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