Katarzynki Gingerbread Cookies — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 8.8 gper 100 g
- Carbs
- 73.5 gper 100 g
- Fat
- 1.5 gper 100 g
Where to buy
Per serving (2 COOKIES, 34 g): 110 calories. Per 100 g: 324 calories, 8.8 g protein, 1.5 g fat.
Nutrition Facts
Serving size2 COOKIES (34g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Katarzynki Gingerbread Cookies
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acidity Regulator: Citric Acid, Color: Caramel, Leavening Agent: Ammonium Carbonate, Potato Starch, Rye Flour, Salt, Spices, Sugar, Wheat Flour
Frequently asked questions
How many calories are in Katarzynki Gingerbread Cookies?
Per 100 g of Katarzynki Gingerbread Cookies there are 324 calories.
How much protein is in Katarzynki Gingerbread Cookies?
Per 100 g of Katarzynki Gingerbread Cookies there are 8.82 g protein.
How many carbohydrates are in Katarzynki Gingerbread Cookies?
Per 100 g of Katarzynki Gingerbread Cookies there are 73.53 g carbohydrates. Of which 70.59 g sugars.
How much sugar is in Katarzynki Gingerbread Cookies?
Per 100 g of Katarzynki Gingerbread Cookies there are 70.59 g sugars.
How much sodium (salt) is in Katarzynki Gingerbread Cookies?
Per 100 g of Katarzynki Gingerbread Cookies there are 59.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Katarzynki Gingerbread Cookies?
Per 100 g of Katarzynki Gingerbread Cookies there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Katarzynki Gingerbread Cookies?
The main ingredients in Katarzynki Gingerbread Cookies are: Acidity Regulator: Citric Acid, Color: Caramel, Leavening Agent: Ammonium Carbonate, Potato Starch, Rye Flour.
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