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Irish Brand Bangers — Nutrition Facts & Ingredients

UPC 791545270224 Manufacturer: The Butcher Block Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 70 calories. Per 100 g: 125 calories, 16.1 g protein, 5.4 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
70
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 1.0g 5%
Trans Fat --
Cholesterol 30.2mg 10%
Sodium 460mg 20%
Total Carbohydrate 0g 0%
Protein 9.0g
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g
Protein16.1 g
Carbohydrates0 g
Fat5.4 g
Saturated fat1.8 g
Cholesterol54 mg
Sodium821 mg
Iron1.3 mg

Where to buy

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Ingredients

Ammonium Bicarbonate, Pork, Rusk, Salt, Seasoning, Spice Extractives, Spices, Water, Wheat Flour

Frequently asked questions

How many calories are in Irish Brand Bangers?

Per 100 g of Irish Brand Bangers there are 125 calories.

How much protein is in Irish Brand Bangers?

Per 100 g of Irish Brand Bangers there are 16.07 g protein.

How many carbohydrates are in Irish Brand Bangers?

Per 100 g of Irish Brand Bangers there are 0.0 g carbohydrates.

How much sodium (salt) is in Irish Brand Bangers?

Per 100 g of Irish Brand Bangers there are 821.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Irish Brand Bangers?

The main ingredients in Irish Brand Bangers are: Ammonium Bicarbonate, Pork, Rusk, Salt, Seasoning.

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Level of processing

2
Minimally Processed
9 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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