Pitted Sour Cherries In Syrup — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 0 gper 100 g
- Carbs
- 70 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (2 Tbsp, 30 g): 80 calories. Per 100 g: 267 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pitted Sour Cherries In Syrup
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Citric Acid, Fruit Juice, Glucose Syrup, Natural Flavors, Sour Black Cherries, Sour Cherry Juice, Sugar, Vegetable Juice, Water
Frequently asked questions
How many calories are in Pitted Sour Cherries In Syrup?
Per 100 g of Pitted Sour Cherries In Syrup there are 267 calories.
How much protein is in Pitted Sour Cherries In Syrup?
Per 100 g of Pitted Sour Cherries In Syrup there are 0.0 g protein.
How many carbohydrates are in Pitted Sour Cherries In Syrup?
Per 100 g of Pitted Sour Cherries In Syrup there are 70.0 g carbohydrates. Of which 46.67 g sugars.
How much sugar is in Pitted Sour Cherries In Syrup?
Per 100 g of Pitted Sour Cherries In Syrup there are 46.67 g sugars.
How much sodium (salt) is in Pitted Sour Cherries In Syrup?
Per 100 g of Pitted Sour Cherries In Syrup there are 17.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Pitted Sour Cherries In Syrup?
The main ingredients in Pitted Sour Cherries In Syrup are: Citric Acid, Fruit Juice, Glucose Syrup, Natural Flavors, Sour Black Cherries.
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