Miso Kale (Veg) — Nutrition Facts & Ingredients
1 PIECE · 125 g
- Calories
- 209per serving
- Protein
- 3.6 gper serving
- Carbs
- 45.1 gper serving
- Fat
- 0.6 gper serving
Where to buy
Per serving (1 PIECE, 125 g): 209 calories. Per 100 g: 167 calories, 2.9 g protein, 0.5 g fat.
Nutrition Facts
Serving size1 PIECE (125g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Miso Kale (Veg)
Search three major US retailers for this product. Stock and prices vary by store and location.
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Ingredients
Cooked Rice, Kelp, Mirin, Miso, Rice, Sake, Salt, Shoyu, Soy Bean Oil Kale Miso Sauce, Sugar Roasted Seaweed, White Sesame
Frequently asked questions
How many calories are in Miso Kale (Veg)?
Per 100 g of Miso Kale (Veg) there are 167 calories.
How much protein is in Miso Kale (Veg)?
Per 100 g of Miso Kale (Veg) there are 2.88 g protein.
How many carbohydrates are in Miso Kale (Veg)?
Per 100 g of Miso Kale (Veg) there are 36.11 g carbohydrates.
How much sodium (salt) is in Miso Kale (Veg)?
Per 100 g of Miso Kale (Veg) there are 208.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Miso Kale (Veg)?
Per 100 g of Miso Kale (Veg) there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Miso Kale (Veg)?
The main ingredients in Miso Kale (Veg) are: Cooked Rice, Kelp, Mirin, Miso, Rice.
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