EL CHAVITO

Mexican Candy, Jabalina — Nutrition Facts & Ingredients

UPC 859470006254 Manufacturer: RBR Wholesale, LLC Candy Updated Sep 27, 2026

Per serving (1.5 ONZ, 42 g): 140 calories. Per 100 g: 333 calories, 16.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1.5 ONZ (42g)

Amount per servingCalories
140
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol -- --
Sodium 2.9mg 0%
Total Carbohydrate 35.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 31g
Protein 7.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein16.7 g
Carbohydrates83.3 g
Sugars73.8 g
Dietary fiber4.8 g
Net carbs (carbohydrates minus fiber)78.5g
Fat0 g
Saturated fat0 g
Trans fat0 g
Sodium7 mg

Where to buy

Search on Amazon for Mexican Candy, Jabalina

Prices and availability are set by the retailer.

Ingredients

Citric Acid, Cocoa, Corn Syrup, Dry Whole Milk, Lecithin, Natural And Artificial Flavor And Color, Salt, Sugar, Water

Frequently asked questions

How many calories are in Mexican Candy, Jabalina?

Per 100 g of Mexican Candy, Jabalina there are 333 calories.

How much protein is in Mexican Candy, Jabalina?

Per 100 g of Mexican Candy, Jabalina there are 16.67 g protein.

How many carbohydrates are in Mexican Candy, Jabalina?

Per 100 g of Mexican Candy, Jabalina there are 83.33 g carbohydrates. Of which 73.81 g sugars.

How much sugar is in Mexican Candy, Jabalina?

Per 100 g of Mexican Candy, Jabalina there are 73.81 g sugars.

How much sodium (salt) is in Mexican Candy, Jabalina?

Per 100 g of Mexican Candy, Jabalina there are 7.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mexican Candy, Jabalina?

Per 100 g of Mexican Candy, Jabalina there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mexican Candy, Jabalina?

The main ingredients in Mexican Candy, Jabalina are: Citric Acid, Cocoa, Corn Syrup, Dry Whole Milk, Lecithin.

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Level of processing

3
Processed
9 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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