Corn, Rice, Quinoa Gluten-Free Linguine — Nutrition Facts & Ingredients
- Calories
- 190per serving
- Protein
- 7.1 gper 100 g
- Carbs
- 82.1 gper 100 g
- Fat
- 0.9 gper 100 g
Where to buy
Per serving (2 ONZ, 56 g): 190 calories. Per 100 g: 339 calories, 7.1 g protein, 0.9 g fat.
Nutrition Facts
Serving size2 ONZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Corn, Rice, Quinoa Gluten-Free Linguine
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Corn Flour, Corn Starch, Mono- And Diglycerides, Quinoa, Rice Flour
Frequently asked questions
How many calories are in Corn, Rice, Quinoa Gluten-Free Linguine?
Per 100 g of Corn, Rice, Quinoa Gluten-Free Linguine there are 339 calories.
How much protein is in Corn, Rice, Quinoa Gluten-Free Linguine?
Per 100 g of Corn, Rice, Quinoa Gluten-Free Linguine there are 7.14 g protein.
How many carbohydrates are in Corn, Rice, Quinoa Gluten-Free Linguine?
Per 100 g of Corn, Rice, Quinoa Gluten-Free Linguine there are 82.14 g carbohydrates. Of which 1.79 g sugars.
How much sugar is in Corn, Rice, Quinoa Gluten-Free Linguine?
Per 100 g of Corn, Rice, Quinoa Gluten-Free Linguine there are 1.79 g sugars.
How much sodium (salt) is in Corn, Rice, Quinoa Gluten-Free Linguine?
Per 100 g of Corn, Rice, Quinoa Gluten-Free Linguine there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Corn, Rice, Quinoa Gluten-Free Linguine?
Per 100 g of Corn, Rice, Quinoa Gluten-Free Linguine there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Corn, Rice, Quinoa Gluten-Free Linguine?
The main ingredients in Corn, Rice, Quinoa Gluten-Free Linguine are: Corn Flour, Corn Starch, Mono- And Diglycerides, Quinoa, Rice Flour.
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