Vegetarian Baked Beans — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 4.6 gper 100 g
- Carbs
- 19.2 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1/2 cup, 130 g): 130 calories. Per 100 g: 100 calories, 4.6 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 21% DV (high at 20% DV or more)
- Added sugars: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 cup (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Vegetarian Baked Beans
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Brown Sugar, Modified Corn Starch, Natural Flavors, Onion Powder, Prepared Beans, Salt, Sauce, Spice, Sugar, Tomato Paste, Vinegar, Water
Frequently asked questions
How many calories are in Vegetarian Baked Beans?
Per 100 g of Vegetarian Baked Beans there are 100 calories.
How much protein is in Vegetarian Baked Beans?
Per 100 g of Vegetarian Baked Beans there are 4.62 g protein.
How many carbohydrates are in Vegetarian Baked Beans?
Per 100 g of Vegetarian Baked Beans there are 19.23 g carbohydrates. Of which 7.69 g sugars.
How much sugar is in Vegetarian Baked Beans?
Per 100 g of Vegetarian Baked Beans there are 7.69 g sugars.
How much sodium (salt) is in Vegetarian Baked Beans?
Per 100 g of Vegetarian Baked Beans there are 369.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vegetarian Baked Beans?
Per 100 g of Vegetarian Baked Beans there are 4.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vegetarian Baked Beans?
The main ingredients in Vegetarian Baked Beans are: Brown Sugar, Modified Corn Starch, Natural Flavors, Onion Powder, Prepared Beans.
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