NOLAN RYAN BEEF

Hickory Smoked Beef Franks — Nutrition Facts & Ingredients

UPC 810663003207 Manufacturer: Beefmaster Cattlemen L.P. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1.8333 ONZ, 52 g): 90 calories. Per 100 g: 173 calories, 11.5 g protein, 11.5 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1.8333 ONZ (52g)

Amount per servingCalories
90
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 25.0mg 8%
Sodium 450mg 20%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 6.0g
Calcium 0mg 0%
Iron 0.7mg 4%
Potassium 84.8mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

173 calories in 100 g
Protein11.5 g
Carbohydrates5.8 g
Sugars1.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.8g
Fat11.5 g
Saturated fat4.8 g
Trans fat0 g
Cholesterol48 mg
Sodium865 mg
Calcium0 mg
Potassium163 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Beef, Corn Syrup Solids, Dextrose, Garlic, Onion, Paprika, Salt, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Lactate, Sodium Nitrite, Sodium Phosphate, Spices, Water

Frequently asked questions

How many calories are in Hickory Smoked Beef Franks?

Per 100 g of Hickory Smoked Beef Franks there are 173 calories.

How much protein is in Hickory Smoked Beef Franks?

Per 100 g of Hickory Smoked Beef Franks there are 11.54 g protein.

How many carbohydrates are in Hickory Smoked Beef Franks?

Per 100 g of Hickory Smoked Beef Franks there are 5.77 g carbohydrates. Of which 1.92 g sugars.

How much sugar is in Hickory Smoked Beef Franks?

Per 100 g of Hickory Smoked Beef Franks there are 1.92 g sugars.

How much sodium (salt) is in Hickory Smoked Beef Franks?

Per 100 g of Hickory Smoked Beef Franks there are 865.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hickory Smoked Beef Franks?

Per 100 g of Hickory Smoked Beef Franks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hickory Smoked Beef Franks?

The main ingredients in Hickory Smoked Beef Franks are: Beef, Corn Syrup Solids, Dextrose, Garlic, Onion.

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Level of processing

4
Highly Processed
15 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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