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Italian Specialty Bread Panettone, Chocolate Chip — Nutrition Facts & Ingredients

UPC 98487102744 Manufacturer: Save Mart Supermarkets Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
320per serving
Protein
6.2 gper 100 g
Carbs
51.2 gper 100 g
Fat
18.8 gper 100 g

Where to buy

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Per serving (0.167 CAKE, 80 g): 320 calories. Per 100 g: 400 calories, 6.2 g protein, 18.8 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in added sugars — 38% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 38% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.167 CAKE (80g)

Amount per servingCalories
320
% Daily Value*
Total Fat 15g 19%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 70.4mg 23%
Sodium 130mg 6%
Total Carbohydrate 41g 15%
Dietary Fiber 2g 7%
Total Sugars 19g
Includes 19.0g Added Sugars 38%
Protein 5g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.7mg 15%
Potassium 101mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein6.2 g
Carbohydrates51.2 g
Sugars23.8 g
Added sugars23.8 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)48.8g
Fat18.8 g
Saturated fat11.2 g
Trans fat0 g
Cholesterol88 mg
Sodium162 mg
Calcium0 mg
Potassium126 mg
Iron3.4 mg
Vitamin D0 mcg

Where to buy Italian Specialty Bread Panettone, Chocolate Chip

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Butter, Chocolate Chips, Cocoa Butter, Cocoa Paste, Emulsifiers, Free-range Egg Yolks, Glucose Syrup, Mono-and Diglycerides Of Fatty Acids, Natural Flavors, Natural Yeast, Salt, Skim Milk Powder, Sugar, Sunflower Lecithin, Wheat Flour, Whey Protein Concentrate

Frequently asked questions

How many calories are in Italian Specialty Bread Panettone, Chocolate Chip?

Per 100 g of Italian Specialty Bread Panettone, Chocolate Chip there are 400 calories.

How much protein is in Italian Specialty Bread Panettone, Chocolate Chip?

Per 100 g of Italian Specialty Bread Panettone, Chocolate Chip there are 6.25 g protein.

How many carbohydrates are in Italian Specialty Bread Panettone, Chocolate Chip?

Per 100 g of Italian Specialty Bread Panettone, Chocolate Chip there are 51.25 g carbohydrates. Of which 23.75 g sugars.

How much sugar is in Italian Specialty Bread Panettone, Chocolate Chip?

Per 100 g of Italian Specialty Bread Panettone, Chocolate Chip there are 23.75 g sugars.

How much sodium (salt) is in Italian Specialty Bread Panettone, Chocolate Chip?

Per 100 g of Italian Specialty Bread Panettone, Chocolate Chip there are 162.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Specialty Bread Panettone, Chocolate Chip?

Per 100 g of Italian Specialty Bread Panettone, Chocolate Chip there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Specialty Bread Panettone, Chocolate Chip?

The main ingredients in Italian Specialty Bread Panettone, Chocolate Chip are: Butter, Chocolate Chips, Cocoa Butter, Cocoa Paste, Emulsifiers.

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Level of processing

4
Highly Processed
16 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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