North Atlantic Sea Scallops — Nutrition Facts & Ingredients
Per serving (4 ONZ, 113 g): 80 calories. Per 100 g: 71 calories, 12.4 g protein, 0.4 g fat.
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in North Atlantic Sea Scallops?
Per 100 g of North Atlantic Sea Scallops there are 71 calories.
How much protein is in North Atlantic Sea Scallops?
Per 100 g of North Atlantic Sea Scallops there are 12.39 g protein.
How many carbohydrates are in North Atlantic Sea Scallops?
Per 100 g of North Atlantic Sea Scallops there are 3.54 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in North Atlantic Sea Scallops?
Per 100 g of North Atlantic Sea Scallops there are 0.0 g sugars.
How much sodium (salt) is in North Atlantic Sea Scallops?
Per 100 g of North Atlantic Sea Scallops there are 389.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in North Atlantic Sea Scallops?
Per 100 g of North Atlantic Sea Scallops there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in North Atlantic Sea Scallops?
The main ingredients in North Atlantic Sea Scallops are: North Atlantic Sea Scallops.
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