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New York Cut Sauerkraut — Nutrition Facts & Ingredients

UPC 604101001654 Manufacturer: United Pickle Products Corporation Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
25per serving
Protein
0.8 gper 100 g
Carbs
4.2 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1/2 cup, 120 g): 25 calories. Per 100 g: 21 calories, 0.8 g protein, 0 g fat.

Label highlights: High in sodium — 48% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 48% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (120g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 1100mg 48%
Total Carbohydrate 5.0g 2%
Dietary Fiber 3g 11%
Total Sugars 1.0g
Protein 1.0g
Calcium 20.4mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

21 calories in 100 g
Protein0.8 g
Carbohydrates4.2 g
Sugars0.8 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)1.7g
Fat0 g
Trans fat0 g
Sodium917 mg
Calcium17 mg
Iron1.2 mg
Vitamin A0 mcg
Vitamin C12.5 mg

Where to buy New York Cut Sauerkraut

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

1/10 Percent Sodium Benzoate, Fresh Cabbage, Natural Flavors, Salt, Sodium Metabisulphite, Water

Frequently asked questions

How many calories are in New York Cut Sauerkraut?

Per 100 g of New York Cut Sauerkraut there are 21 calories.

How much protein is in New York Cut Sauerkraut?

Per 100 g of New York Cut Sauerkraut there are 0.83 g protein.

How many carbohydrates are in New York Cut Sauerkraut?

Per 100 g of New York Cut Sauerkraut there are 4.17 g carbohydrates. Of which 0.83 g sugars.

How much sugar is in New York Cut Sauerkraut?

Per 100 g of New York Cut Sauerkraut there are 0.83 g sugars.

How much sodium (salt) is in New York Cut Sauerkraut?

Per 100 g of New York Cut Sauerkraut there are 917.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in New York Cut Sauerkraut?

Per 100 g of New York Cut Sauerkraut there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in New York Cut Sauerkraut?

The main ingredients in New York Cut Sauerkraut are: 1/10 Percent Sodium Benzoate, Fresh Cabbage, Natural Flavors, Salt, Sodium Metabisulphite.

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Level of processing

3
Processed
6 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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