NOT A BRANDED ITEM

Tangy Whipped Dressing, Tangy — Nutrition Facts & Ingredients

UPC 20738143 Salad Dressing & Mayonnaise Updated Sep 27, 2026

Tangy Whipped Dressing, Tangy
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 15 g): 40 calories. Per 100 g: 267 calories, 0 g protein, 26.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
40
% Daily Value*
Total Fat 4g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 115mg 5%
Total Carbohydrate 3g 1%
Total Sugars 2.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein0 g
Carbohydrates20 g
Sugars13.3 g
Fat26.7 g
Saturated fat6.7 g
Trans fat0 g
Cholesterol33 mg
Sodium767 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Dehydrated Garlic, Distilled And Cider Vinegar, Egg Yolk, High Fructose Corn Syrup, Modified Food Starch, Natural Flavors, Paprika, Potassium Sorbate, Preservative, Salt, Soybean Oil, Spice, Sugar, Water

Frequently asked questions

How many calories are in Tangy Whipped Dressing, Tangy?

Per 100 g of Tangy Whipped Dressing, Tangy there are 267 calories.

How much protein is in Tangy Whipped Dressing, Tangy?

Per 100 g of Tangy Whipped Dressing, Tangy there are 0.0 g protein.

How many carbohydrates are in Tangy Whipped Dressing, Tangy?

Per 100 g of Tangy Whipped Dressing, Tangy there are 20.0 g carbohydrates. Of which 13.33 g sugars.

How much sugar is in Tangy Whipped Dressing, Tangy?

Per 100 g of Tangy Whipped Dressing, Tangy there are 13.33 g sugars.

How much sodium (salt) is in Tangy Whipped Dressing, Tangy?

Per 100 g of Tangy Whipped Dressing, Tangy there are 767.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Tangy Whipped Dressing, Tangy?

The main ingredients in Tangy Whipped Dressing, Tangy are: Dehydrated Garlic, Distilled And Cider Vinegar, Egg Yolk, High Fructose Corn Syrup, Modified Food Starch.

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Level of processing

3
Processed
14 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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