Treehouse Berry Farm

Apricot Jam, Apricot — Nutrition Facts & Ingredients

UPC 858131000129 Manufacturer: rgi llc Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

1 Tbsp · 22 g

Calories
70per serving
Protein
0 gper serving
Carbs
18 gper serving
Fat
0 gper serving

Where to buy

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Per serving (1 Tbsp, 22 g): 70 calories. Per 100 g: 318 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (22g)

Amount per servingCalories
70
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 5.1mg 0%
Total Carbohydrate 18g 7%
Total Sugars 16.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

318 calories in 100 g
Protein0 g
Carbohydrates81.8 g
Sugars72.7 g
Fat0 g
Sodium23 mg

Where to buy Apricot Jam, Apricot

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Apricots, Lemon Juice, Pectin, Sugar

Frequently asked questions

How many calories are in Apricot Jam, Apricot?

Per 100 g of Apricot Jam, Apricot there are 318 calories.

How much protein is in Apricot Jam, Apricot?

Per 100 g of Apricot Jam, Apricot there are 0.0 g protein.

How many carbohydrates are in Apricot Jam, Apricot?

Per 100 g of Apricot Jam, Apricot there are 81.82 g carbohydrates. Of which 72.73 g sugars.

How much sugar is in Apricot Jam, Apricot?

Per 100 g of Apricot Jam, Apricot there are 72.73 g sugars.

How much sodium (salt) is in Apricot Jam, Apricot?

Per 100 g of Apricot Jam, Apricot there are 23.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Apricot Jam, Apricot?

The main ingredients in Apricot Jam, Apricot are: Apricots, Lemon Juice, Pectin, Sugar.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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