And Or Sunflower Oil
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What it is
Sunflower oil is a vegetable oil extracted from sunflower seeds. It is a common cooking oil used in the United States. The seeds are typically pressed to extract the oil, which may then be refined.
Why it's used
Sunflower oil is used as a cooking oil and as an ingredient in processed foods. It provides a neutral flavor and a smooth texture. It is often found in snacks, baked goods, and salad dressings.
Health notes
Sunflower oil is Generally Recognized As Safe (GRAS) by the FDA for use in food. It is a source of unsaturated fats, including monounsaturated and polyunsaturated fats. The World Health Organization (WHO) and other health organizations recommend limiting saturated and trans fats while favoring unsaturated fats for heart health. JECFA has evaluated sunflower oil and set an acceptable daily intake.
Allergen info
Sunflower oil is not derived from any of the nine FDA major allergens. It does not contain gluten.
Products containing And Or Sunflower Oil
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First International Health Foods Ltd.
Brad's Naturals Veggie Chips, 6 Oz
464kcal
3.6Protein
21.4Fat
60.7Carbs
Frito-Lay Company
Classic Lightly Salted Potato Chips, Classic
571kcal
7.1Protein
35.7Fat
53.6Carbs
GENERAL MILLS SALES INC.
Progresso Reduced Sodium New England Clam Chowder Soup
High in sodium — 25% DV per serving
69kcal
2.0Protein
3.3Fat
9.0Carbs