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Source
Animal-derived
Allergen
No
Role in food
Beeswax is used in food as a glazing or coating agent. It helps to …
What it is
Beeswax is a natural wax produced by honey bees in their hives. It is made from secretions from glands on the underside of the bee's abdomen. Bees use it to build the honeycomb structure where they store honey and raise their young.
Why it's used
Beeswax is used in food as a glazing or coating agent. It helps to give foods a shiny appearance and can also act as a protective barrier. It is commonly found in candies, chocolates, and some fruits and vegetables.
Health notes
In the U.S., beeswax is Generally Recognized As Safe (GRAS) by the FDA for use as a food additive. It is considered safe when consumed in typical amounts found in food. International bodies like JECFA have also evaluated beeswax. No significant health concerns are associated with its consumption at normal levels.
Allergen info
Not a major allergen. Beeswax is not derived from any of the nine FDA major allergens and does not contain gluten.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.