KOPPERS

Easter Spring Marshmallow Eggs, Milk Chocolate — Nutrition Facts & Ingredients

UPC 20439993636 Manufacturer: Koppers Chocolate Specialty Co Candy Updated Sep 27, 2026

Per serving (0.25 cup, 40 g): 190 calories. Per 100 g: 475 calories, 2.5 g protein, 22.5 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 cup (40g)

Amount per servingCalories

190

% Daily Value*

Total Fat 9g 12%

Saturated Fat 6g 30%

Trans Fat 0g

Cholesterol 4.8mg 2%

Sodium 15.2mg 1%

Total Carbohydrate 28g 10%

Dietary Fiber 0g 0%

Total Sugars 26g

Protein 1g

Calcium 40mg 3%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

475 calories in 100 g

Protein2.5 g

Carbohydrates70 g

Sugars65 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)70.0g

Fat22.5 g

Saturated fat15 g

Trans fat0 g

Cholesterol12 mg

Sodium38 mg

Calcium100 mg

Iron0.9 mg

Vitamin A75 mcg

Vitamin C0 mg

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Frequently asked questions

How many calories are in Easter Spring Marshmallow Eggs, Milk Chocolate?

Per 100 g of Easter Spring Marshmallow Eggs, Milk Chocolate there are 475 calories.

How much protein is in Easter Spring Marshmallow Eggs, Milk Chocolate?

Per 100 g of Easter Spring Marshmallow Eggs, Milk Chocolate there are 2.5 g protein.

How many carbohydrates are in Easter Spring Marshmallow Eggs, Milk Chocolate?

Per 100 g of Easter Spring Marshmallow Eggs, Milk Chocolate there are 70.0 g carbohydrates. Of which 65.0 g sugars.

How much sugar is in Easter Spring Marshmallow Eggs, Milk Chocolate?

Per 100 g of Easter Spring Marshmallow Eggs, Milk Chocolate there are 65.0 g sugars.

How much sodium (salt) is in Easter Spring Marshmallow Eggs, Milk Chocolate?

Per 100 g of Easter Spring Marshmallow Eggs, Milk Chocolate there are 38.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Easter Spring Marshmallow Eggs, Milk Chocolate?

Per 100 g of Easter Spring Marshmallow Eggs, Milk Chocolate there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Easter Spring Marshmallow Eggs, Milk Chocolate?

The main ingredients in Easter Spring Marshmallow Eggs, Milk Chocolate are: An Emulsifier, Bee's Wax, Blue No. 1 Lake, Blue No. 2 Lake, Cane Sugar.