Ingredient

Candy Coated Dark Chocolate Soynuts

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Source
Not animal-derived
Allergen
No
Role in food
This ingredient is often used as a snack or as a component in trail …

What it is

Candy-coated dark chocolate soynuts are roasted soybeans coated in a shell of dark chocolate and a hard candy layer. The soybeans are typically roasted to achieve a crunchy texture before being enrobed in chocolate and then the candy coating.

Why it's used

This ingredient is often used as a snack or as a component in trail mixes and snack blends. The combination of crunchy, chocolatey, and sweet flavors makes it appealing for consumers seeking a sweet treat.

Health notes

Soybeans are a source of protein and areoflavones. The FDA considers soy a complete protein. JECFA has evaluated soy products. The candy coating and chocolate add sugar and calories. Evidence on the health effects of isoflavones is mixed, with some studies suggesting potential benefits and others showing no effect or potential risks.

Allergen info

Soynuts are derived from soy, which is one of the 9 FDA major allergens. This product may also contain or be cross-contaminated with other major allergens like peanuts, tree nuts, milk, or wheat depending on the manufacturing facility.

Products containing Candy Coated Dark Chocolate Soynuts

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.