Ingredient

Chicken Broth

Source
Animal-derived
Allergen
No
Role in food
Manufacturers add chicken broth to products primarily for its savory flavor and aroma, and …

What is Chicken Broth?

Chicken broth is a liquid food base made by simmering chicken meat, bones, and sometimes vegetables and herbs in water. This process extracts flavors, nutrients, and gelatin from the ingredients, resulting in a savory liquid.

Is Chicken Broth vegan?

No. Chicken Broth is animal-derived, so it is not vegan.

Is Chicken Broth a major allergen?

Not a major allergen.

What is Chicken Broth used for?

Manufacturers add chicken broth to products primarily for its savory flavor and aroma, and to provide a liquid base.

Is Chicken Broth safe?

Chicken broth is generally recognized as safe (GRAS) as a food ingredient by the FDA.

Why it's used

Manufacturers add chicken broth to products primarily for its savory flavor and aroma, and to provide a liquid base. It is commonly used in soups, stews, sauces, gravies, rice dishes, and casseroles to enhance taste and moisture.

Health notes

Chicken broth is generally recognized as safe (GRAS) as a food ingredient by the FDA. At typical intake levels, it is not associated with adverse health effects. As a basic food ingredient, chicken broth has not been evaluated by JECFA or EFSA as a food additive.

Allergen info

Not a major allergen.

Foods that contain Chicken Broth

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.