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Source
Animal-derived
Allergen
No
Role in food
Chicken enchiladas are prepared meals sold in various forms, including frozen dinners, deli items, …
What it is
Chicken enchilada is a traditional Mexican dish consisting of a corn or flour tortilla wrapped around a filling, typically seasoned chicken, and covered with a chili-based sauce. It is often topped with cheese and baked.
Why it's used
Chicken enchiladas are prepared meals sold in various forms, including frozen dinners, deli items, and meal kits. They serve as a main course, offering a convenient and flavorful option for consumers.
Health notes
The health implications of chicken enchiladas vary significantly based on the specific ingredients, preparation methods, and portion sizes. Factors like sodium content, fat type and amount, and added sugars from sauces can impact nutritional value. Consumers should review the nutrition facts panel for specific product details.
Allergen info
Chicken enchiladas commonly contain several major allergens, including milk (from cheese), wheat (from tortillas and some sauces), and sometimes soy. Consumers with allergies should carefully check the ingredient list for specific products.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.