Cilantro Essential Oil

Cilantro essential oil is a concentrated liquid extracted from the seeds and leaves of the cilantro plant (Coriandrum sativum). It is typically produced through steam distillation, a process that uses steam to vaporize the plant's volatile compounds, which are then cooled and collected.

Manufacturers use cilantro essential oil to add a distinct fresh, herbaceous, and slightly citrusy flavor to foods. It is commonly found in savory products like dips, salsas, sauces, and marinades, where it enhances the overall taste profile.

Cilantro essential oil is generally recognized as safe (GRAS) by the FDA for use as a flavoring agent. Regulatory bodies like JECFA have evaluated it but have not set a numeric acceptable daily intake. Research into the specific health effects of consuming cilantro essential oil at typical dietary levels is ongoing, with some studies exploring its antioxidant properties.