Contains Less Than 2%: Sodium Caseinate
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What it is
Sodium caseinate is a milk-derived protein. It is made by treating casein, the main protein in milk, with sodium hydroxide. This process makes it soluble in water.
Why it's used
Manufacturers add sodium caseinate to foods as an emulsifier, stabilizer, and thickener. It helps ingredients blend together smoothly and improves texture. It is often found in dairy products, processed meats, and baked goods.
Health notes
Sodium caseinate is generally recognized as safe (GRAS) by the FDA. It is a source of protein. International bodies like JECFA and EFSA have evaluated it. Evidence does not suggest adverse health effects at typical intake levels.
Allergen info
Sodium caseinate is derived from milk, which is one of the nine major allergens recognized by the FDA. It does not contain gluten.
Products containing Contains Less Than 2%: Sodium Caseinate
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TC Heartland LLC
Hazelnut Flavor Coffee Creamer, Hazelnut
100kcal
0Protein
10Fat
6.7Carbs
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Sweet Cream Flavor Coffee Creamer, Sweet Cream
100kcal
0Protein
10Fat
6.7Carbs
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French Vanilla Flavor Coffee Creamer, French Vanilla
100kcal
0Protein
10Fat
6.7Carbs
TC Heartland LLC
Sweet Cream Coffee Creamer, Sweet Cream
100kcal
0Protein
10Fat
6.7Carbs
TC Heartland LLC
French Vanilla Coffee Creamer, French Vanilla
100kcal
0Protein
10Fat
6.7Carbs
TC Heartland LLC
Hazelnut Coffee Creamer, Hazelnut
100kcal
0Protein
10Fat
6.7Carbs
TC Heartland LLC
French Vanilla Coffee Creamer, French Vanilla
115kcal
0Protein
7.7Fat
7.7Carbs