Ingredient

Cooked Egg Noodles

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Source
Animal-derived
Allergen
No
Role in food
Egg noodles are used to add substance and a mild flavor to dishes. They …

What it is

Cooked egg noodles are a type of pasta made from flour, eggs, and water that have been cooked. The dough is typically rolled thin and cut into strips, then boiled until tender. They are a common base or addition in many savory dishes.

Why it's used

Egg noodles are used to add substance and a mild flavor to dishes. They absorb sauces well and are often found in soups, casseroles, and pasta salads. Their slightly richer flavor and softer texture compared to regular pasta make them popular in comfort foods.

Health notes

Egg noodles are generally recognized as safe by the FDA when used as food. They are a source of carbohydrates and protein. International bodies like JECFA have evaluated similar pasta products. Evidence does not suggest adverse health effects from typical consumption.

Allergen info

Egg noodles contain egg, which is one of the 9 FDA major allergens. They may also contain wheat, depending on the flour used, which is another major allergen. Gluten is present if wheat flour is used.

Products containing Cooked Egg Noodles

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Classic Cooking Inc. Apple Noodle Kugel Other Deli 211kcal 4.2Protein 8.4Fat 29.6Carbs Ahold USA, Inc. Mushroom Fettuccine Frozen Dinners & Entrees High in sodium — 20% DV per serving 135kcal 4.7Protein 3.5Fat 19.3Carbs Pinnacle Foods Group LLC Creamy Chicken & Noodles Frozen Dinners & Entrees High in sodium — 26% DV per serving 86kcal 5.4Protein 3.2Fat 8.1Carbs Tops Markets, LLC Fettuccine Alfredo Frozen Dinners & Entrees High in sodium — 27% DV per serving High in saturated fat — 23% DV per serving High in cholesterol — 20% DV per serving 151kcal 7.3Protein 4.9Fat 19.0Carbs Delhaize America, Inc. Cooked Egg Noodles In A Creamy Alfredo Sauce Frozen Dinners & Entrees High in sodium — 27% DV per serving High in saturated fat — 23% DV per serving High in cholesterol — 20% DV per serving 151kcal 7.3Protein 4.9Fat 19.0Carbs The Harris Soup Company Chicken Noodle Soup Other Soups High in sodium — 37% DV per serving 57kcal 3.7Protein 1.4Fat 6.9Carbs Pinnacle Foods Group LLC Creamy Chicken Noodles Frozen Dinners & Entrees High in sodium — 26% DV per serving 86kcal 5.4Protein 3.2Fat 8.1Carbs Raley's Meal Kits Chicken Thighs In A Mushroom And Red Wine Sauce With Egg Noodles, Chicken In Wine Sauce Other Deli High in cholesterol — 32% DV per serving 93kcal 8.5Protein 1.9Fat 9.7Carbs H E Butt Grocery Company Beef Stroganoff With Egg Noodles Classic Recipe Beef In A Creamy Stroganoff Sauce Over Egg Noodles, Beef Stroganoff With Egg Noodles Other Deli High in sodium — 23% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 29% DV per serving 178kcal 8.9Protein 9.3Fat 14.0Carbs Nestle Usa-Frozen Food Division Stouffer's Tuna Noodle Casserole, 12 Oz Frozen Dinners & Entrees High in sodium — 37% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 27% DV per serving 124kcal 6.5Protein 5.6Fat 11.8Carbs Conagra Frozen Foods Fettuccine Alfredo Cooked Egg Noodles In A Creamy Alfredo Sauce Sides, Fettuccine Alfredo Frozen Prepared Sides High in sodium — 28% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 24% DV per serving 73kcal 3.5Protein 2.5Fat 9.1Carbs Meijer, Inc. Fettuccine Alfredo Cooked Egg Noodles In A Creamy Alfredo Sauce Italian Skillets, Fettuccine Alfredo Frozen Dinners & Entrees High in sodium — 27% DV per serving High in saturated fat — 23% DV per serving High in cholesterol — 20% DV per serving 151kcal 7.3Protein 4.9Fat 19.0Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.