Ingredient

Cooked In Pork Fat

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Source
Animal-derived
Allergen
No
Role in food
Manufacturers use pork fat for cooking, frying, or as an ingredient to impart flavor, …

What it is

Cooked in pork fat refers to food items that have been prepared using fat rendered from pigs. This fat, commonly known as lard, is obtained by melting down the fatty tissues of a pig. It is a traditional cooking medium used in various cuisines.

Why it's used

Manufacturers use pork fat for cooking, frying, or as an ingredient to impart flavor, moisture, and a desirable texture to foods. It is often found in savory dishes, baked goods, and processed meat products. In the provided examples, it likely contributes to the flavor and texture of pizza and other snacks.

Health notes

Pork fat is a source of dietary fat, containing both saturated and unsaturated fats. The FDA generally recognizes pork fat as safe (GRAS) when used in accordance with good manufacturing practices. The Dietary Guidelines for Americans (2025-2030) recommend limiting saturated fat intake, which is present in pork fat. JECFA and EFSA do not typically evaluate whole food ingredients like pork fat as food additives; its nutritional impact is considered within the context of overall diet.

Allergen info

Not a major allergen.

Products containing Cooked In Pork Fat

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JACK'S Sausage Original Thin Supreme Pizza, Sausage Pizza High in sodium — 30% DV per serving High in saturated fat — 35% DV per serving 242kcal 10.7Protein 11.4Fat 24.2Carbs Nestle USA Inc. Supreme Sausage, Pepperoni, Peppers, Black Olives, Onions Original Pizza, Supreme Pizza High in sodium — 25% DV per serving High in saturated fat — 22% DV per serving 224kcal 10.4Protein 10.4Fat 23.2Carbs Three Meat Sausage, Pepperoni, Hamburger Rising Crust Pizza, Three Meat Nestle USA Inc. Three Meat Sausage, Pepperoni, Hamburger Rising Crust Pizza, Three Meat Pizza High in sodium — 25% DV per serving High in saturated fat — 23% DV per serving 234kcal 10.2Protein 8.6Fat 28.9Carbs Nestle USA Inc. The Works Sausage, Green Peppers, Onions & Mushrooms Rising Crust Pizza, The Works Pizza High in sodium — 23% DV per serving High in saturated fat — 22% DV per serving 222kcal 8.9Protein 8.2Fat 27.4Carbs Nestle USA Inc. Combination Sausage & Pepperoni Rising Crust Pizza, Combination Pizza High in sodium — 24% DV per serving High in saturated fat — 25% DV per serving 234kcal 10.2Protein 8.6Fat 28.9Carbs Sausage & Pepperoni Original Thin Pizza, Sausage & Pepperoni Nestle USA Inc. Sausage & Pepperoni Original Thin Pizza, Sausage & Pepperoni Pizza High in sodium — 33% DV per serving High in saturated fat — 40% DV per serving 243kcal 11.2Protein 11.8Fat 23.7Carbs Nestle USA Inc. Supreme Sausage, Pepperoni, Peppers, Black Olives, Onions Pizza, Supreme Pizza High in sodium — 33% DV per serving High in saturated fat — 30% DV per serving 231kcal 10.9Protein 11.6Fat 20.4Carbs Nestle USA Inc. Pepperoni & Sausage Original Pizza, Pepperoni & Sausage Pizza High in sodium — 33% DV per serving High in saturated fat — 35% DV per serving 237kcal 11.2Protein 11.2Fat 24.3Carbs Nestle USA Inc. Supreme Sausage, Pepperoni, Peppers, Black Olives, Onions Original Pizza, Supreme Pizza High in sodium — 27% DV per serving High in saturated fat — 30% DV per serving 231kcal 10.8Protein 10.8Fat 23.1Carbs Nestle USA Inc. Sausage & Pepperoni Hearty Bite Pizza, Sausage & Pepperoni Pizza High in sodium — 49% DV per serving High in saturated fat — 55% DV per serving 257kcal 10.6Protein 11.9Fat 27.0Carbs Smoky Jalapeno & Cheese Chicharrones Fried Pork Rinds, Smoky Jalapeno & Cheese North Geeks, LLC Smoky Jalapeno & Cheese Chicharrones Fried Pork Rinds, Smoky Jalapeno & Cheese Other Snacks 571kcal 57.1Protein 35.7Fat 0Carbs Salted Butter Flavored Chicharrones Fried Pork Rinds, Salted Butter North Geeks, LLC Salted Butter Flavored Chicharrones Fried Pork Rinds, Salted Butter Other Snacks 571kcal 57.1Protein 35.7Fat 0Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.