Corn Black Beans
What is Corn Black Beans?
Corn and black beans are common food ingredients. Corn is a grain that grows on stalks, and the kernels can be eaten fresh, canned, or frozen. Black beans, also known as turtle beans, are a type of legume grown in warm climates and are typically sold dried or canned.
Is Corn Black Beans vegan?
Corn Black Beans is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Corn Black Beans gluten-free?
Neither ingredient contains gluten.
Is Corn Black Beans a major allergen?
Corn is not one of the 9 major allergens.
What is Corn Black Beans used for?
Corn and black beans are often combined in packaged foods for flavor, texture, and color.
Is Corn Black Beans safe?
Corn and black beans are generally recognized as safe (GRAS) by the FDA as food ingredients.
Why it's used
Corn and black beans are often combined in packaged foods for flavor, texture, and color. They are frequently found in dips, salsas, frozen vegetable blends, soups, and side dishes, adding a hearty and wholesome element.
Health notes
Corn and black beans are generally recognized as safe (GRAS) by the FDA as food ingredients. They are sources of dietary fiber, vitamins, and minerals. Regulatory bodies like JECFA and EFSA have evaluated similar ingredients, and they are not typically associated with significant health concerns when consumed as part of a balanced diet.
Allergen info
Corn is not one of the 9 major allergens. Black beans are legumes and are not among the major allergens. Neither ingredient contains gluten.
Foods that contain Corn Black Beans
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