Corn Canola Oil
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What it is
Corn canola oil is a blend of two common vegetable oils: corn oil and canola oil. Corn oil is extracted from the germ of corn kernels, while canola oil is derived from the seeds of the rapeseed plant. Both oils are refined to remove impurities and create a neutral-tasting product.
Why it's used
This oil blend is used as a cooking oil and a general-purpose fat in processed foods. Its neutral flavor and moderate smoke point make it suitable for frying, baking, and as an ingredient in dressings, sauces, and snacks.
Health notes
Corn canola oil is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of monounsaturated and polyunsaturated fats, including omega-6 and omega-3 fatty acids. Regulatory bodies like JECFA and EFSA have evaluated vegetable oils, and they are considered safe when consumed in moderation as part of a balanced diet. Research on the health effects of specific oil blends is ongoing, but typical consumption is not associated with adverse health outcomes.
Allergen info
Corn canola oil is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Products containing Corn Canola Oil
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Poptime LLC
Sea Salt Kettle Cooked Popcorn, Sea Salt
536kcal
10.7Protein
28.6Fat
57.1Carbs
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Spicy Jalapeno With Himalayan Pink Salt Kettle Cooked Popcorn, Spicy Jalapeno
500kcal
7.1Protein
21.4Fat
71.4Carbs
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White Cheddar Flavored With Himalayan Pink Salt Kettle Cooked Popcorn, White Cheddar
500kcal
7.1Protein
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60.7Carbs
Pepsico Inc.
1.87Oz Lay's Salt And Vinegar
546kcal
5.7Protein
35.8Fat
52.7Carbs
Pepsico Inc.
Ruffles Original Party Size Potato Chips 13.5 Ounce Plastic Bag
571kcal
7.1Protein
35.7Fat
53.6Carbs
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Ruffles Cheddar & Sour Cream Flavored Potato Chips 2.875 Ounce Plastic Bag
571kcal
7.1Protein
35.7Fat
53.6Carbs