Corn Syrup High Fructose Corn Syrup
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What it is
Corn syrup is a liquid sweetener made by breaking down corn starch. High-fructose corn syrup (HFCS) is a type of corn syrup that has been further processed to convert some of its glucose into fructose, resulting in a sweeter product.
Why it's used
Both corn syrup and high-fructose corn syrup are used as sweeteners in a wide range of processed foods. They also help keep foods moist, prevent sugar crystallization, and improve texture in products like baked goods, soft drinks, candies, and jams.
Health notes
Corn syrup and high-fructose corn syrup are generally recognized as safe (GRAS) by the FDA. As sources of added sugars, their consumption should align with the 2025-2030 Dietary Guidelines for Americans, which recommend no amount of added sugars, and at most 10 grams of added sugars per meal. The body processes high-fructose corn syrup similarly to other added sugars like table sugar. JECFA has evaluated sugars and set an acceptable daily intake that is "not specified" for many, including fructose and glucose.
Allergen info
Not a major allergen.
Products containing Corn Syrup High Fructose Corn Syrup
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Mayfield Dairy Farms, Inc.
Ice Cream, Vanilla
High in saturated fat — 22% DV per serving
231kcal
3.1Protein
10.8Fat
30.8Carbs
Supervalu, Inc.
Bars, Orange Cream
167kcal
1.9Protein
5.6Fat
27.8Carbs
Save Mart Supermarkets Inc.
Butter Pancake Syrup, Butter
High in added sugars — 24% DV per serving
333kcal
0Protein
0Fat
83.3Carbs
Wakefern Food Corporation
Maraschino Cherries With Stems
143kcal
0Protein
0Fat
42.9Carbs
Wakefern Food Corporation
Maraschino Cherries With Stems, Maraschino
200kcal
0Protein
0Fat
40Carbs
Hostess Brands, LLC
Chocolate Covered Sponge Cake With Creamy Filling
High in saturated fat — 30% DV per serving
415kcal
2.4Protein
19.5Fat
58.5Carbs
Bridgford Foods Corporation
French Toast Ready To Eat Sandwiches
High in saturated fat — 30% DV per serving
330kcal
5Protein
10Fat
49Carbs
Super Store Industries
Jelly, Concord Grape
250kcal
0Protein
0Fat
65Carbs