Bars, Orange Cream — Nutrition Facts & Ingredients
Per serving (1 BAR, 54 g): 90 calories. Per 100 g: 167 calories, 1.9 g protein, 5.6 g fat.
Nutrition Facts
Serving size1 BAR (54g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Red 40, Calcium Sulfate Polysorbate 80, Caramel Color, Carob Bean Gum, Carrageenan, Concentrated Orange Juice, Corn Syrup, Corn Syrup High Fructose Corn Syrup, Cream, Dextrose Citric Acid Soy Lecithin, Guar Gum, High Fructose Corn Syrup, Ice Cream: Milkfat And Nonfat Milk, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Flavors, Nonfat Milk, Orange Pulp, Orange Puree, Polysorbate 80, Sherbet: Water, Sugar Whey, Water, Xanthan Gum
Frequently asked questions
How many calories are in Bars, Orange Cream?
Per 100 g of Bars, Orange Cream there are 167 calories.
How much protein is in Bars, Orange Cream?
Per 100 g of Bars, Orange Cream there are 1.85 g protein.
How many carbohydrates are in Bars, Orange Cream?
Per 100 g of Bars, Orange Cream there are 27.78 g carbohydrates. Of which 18.52 g sugars.
How much sugar is in Bars, Orange Cream?
Per 100 g of Bars, Orange Cream there are 18.52 g sugars.
How much sodium (salt) is in Bars, Orange Cream?
Per 100 g of Bars, Orange Cream there are 65.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bars, Orange Cream?
Per 100 g of Bars, Orange Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bars, Orange Cream?
The main ingredients in Bars, Orange Cream are: Annatto Red 40, Calcium Sulfate Polysorbate 80, Caramel Color, Carob Bean Gum, Carrageenan.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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