Dehydrated Pork Broth
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What it is
Dehydrated pork broth is made by cooking pork bones and meat to create a broth, then removing the water to create a concentrated powder. This process intensifies the savory flavor of pork.
Why it's used
Manufacturers use dehydrated pork broth to add a rich, meaty flavor to foods. It is commonly found in processed meats like pepperoni and salami, as well as in frozen meals, pizzas, and savory snacks.
Health notes
Dehydrated pork broth is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of protein and minerals. International bodies like JECFA have evaluated similar broth products. Typical consumption levels are not associated with adverse health effects.
Allergen info
Pork is not one of the 9 major allergens. It does not contain gluten.
Products containing Dehydrated Pork Broth
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Terrapin Ridge Farms LLC
Hot Pepper Bacon Jam, Hot Pepper Bacon
222kcal
0Protein
0Fat
50Carbs
Clougherty Packing, LLC
Farmer John, Flavored Bacon, Cinnamon & Sugar Rubbed, Hardwood Smoked, Cinnamon & Sugar Rubbed, Hardwood Smoked
467kcal
40Protein
33.3Fat
0Carbs
Clougherty Packing, LLC
Ham, Black Forest
89kcal
14.3Protein
1.8Fat
3.6Carbs
Flying Food Group, LLC
Turkey Club Wrap
High in sodium — 94% DV per serving
High in saturated fat — 55% DV per serving
High in cholesterol — 24% DV per serving
303kcal
13.9Protein
12.7Fat
31.6Carbs