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Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar

UPC 43695231533 Manufacturer: Nestle USA Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (1 Sandwich, 127 g): 271 calories. Per 100 g: 213 calories, 7.1 g protein, 7.1 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Sandwich (127g)

Amount per servingCalories
271
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 15.2mg 5%
Sodium 640mg 28%
Total Carbohydrate 39.0g 14%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 9.0g
Calcium 150mg 12%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

213 calories in 100 g
Protein7.1 g
Carbohydrates30.7 g
Sugars2.4 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)29.9g
Fat7.1 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol12 mg
Sodium504 mg
Calcium118 mg
Iron1.4 mg
Vitamin A14 mcg
Vitamin C0 mg

Where to buy Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar

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Ingredients

25% Of Weight Is Added Ingredients, Amylase, Annatto, Annatto And Turmeric Color, Annatto Color, Ascorbic Acid, Bleached Enriched Wheat Flour, Bleached Wheat Flour, Bread Crumbs, Butter Flavor, Buttermilk Fat, Buttermilk Powder, Calcium Lactate, Calcium Sulfate Salt L-cysteine Hydrochloride, Carrageenan, Cheddar And Blue Cheeses, Cheddar Cheese, Cheese Cultures, Citric Acid, Coconut Oil, Corn Starch, Corn Syrup Solids, Creamer, Cultured Milk, Cultures, Cured With Water, Dehydrated Pork Broth, Dextrose, Dipotassium Phosphate, Disodium Phosphate, Dough Conditioner Blend, Dried Egg Whites, Dried Onion, Enriched Wheat Flour, Enzyme Modified Yeast Extractives, Enzymes, Extractives Of Paprika And Annatto, Extractives Of Turmeric And Annatto, Flavoring, Flavors, Folic Acid, Fractionated Palm Oil, Fully Cooked Ham And Water Product, Garlic Powder, Ground And Formed, Ingredients Not In Regular Cheddar Cheese, Iron, Lactic Acid, Lactic Acid Blend, Malted Barley Flour, Maltodextrin, Margarine, Methylcellulose, Milk, Mixed Triglycerides, Modified Corn Starch, Modified Cornstarch, Modified Food Starch, Mono & Diglycerides, Mono- And Diglycerides, Natural Flavors, Natural Smoke Flavor, Natural Smoke Flavor Added, Niacin, Onion Powder, Palm Oil, Pasteurized Part-skim Milk, Potassium Chloride, Potassium Sorbate And Citric Acid, Preservatives, Reduced Fat Cheddar Cheese, Riboflavin, Salt, Seasoning, Skim Milk, Sodium Caseinate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Soy Flour, Soy Lecithin, Soybean Lecithin, Soybean Oil, Spice, Sugar, Sugar Palm Oil, Thiamine Mononitrate, Tricalcium Phosphate, Vitamin A Palmitate, Vitamin A Palmitate Added, Water, Wheat, Wheat Flour, Whey, Whey Protein Concentrate, Yeast

Frequently asked questions

How many calories are in Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar?

Per 100 g of Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar there are 213 calories.

How much protein is in Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar?

Per 100 g of Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar there are 7.09 g protein.

How many carbohydrates are in Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar?

Per 100 g of Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar there are 30.71 g carbohydrates. Of which 2.36 g sugars.

How much sugar is in Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar?

Per 100 g of Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar there are 2.36 g sugars.

How much sodium (salt) is in Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar?

Per 100 g of Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar there are 504.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar?

Per 100 g of Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar?

The main ingredients in Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar are: 25% Of Weight Is Added Ingredients, Amylase, Annatto, Annatto And Turmeric Color, Annatto Color.

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Level of processing

5
Ultra-Processed
96 ingredients · 22 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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