Dry Buttermilk
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What it is
Dry buttermilk is the liquid buttermilk that has been dried into a powder. Buttermilk is the liquid left over after cream has been churned into butter. The powder is made by dehydrating this liquid, often using spray drying.
Why it's used
Manufacturers add dry buttermilk for its tangy flavor and to improve texture in baked goods. It also acts as a leavening agent, reacting with baking soda to help products rise. It is commonly found in breads, muffins, pancakes, and biscuits.
Health notes
Dry buttermilk is generally recognized by the FDA as safe (GRAS) for use in food. It is a source of calcium and protein. International bodies like JECFA have evaluated buttermilk powder, but no specific limits are noted here. At typical consumption levels, it is not associated with adverse health effects.
Allergen info
Dry buttermilk is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.
Products containing Dry Buttermilk
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STONEFIRE
Mini Naan
289kcal
8.9Protein
7.8Fat
48.9Carbs
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Naan Dippers Original Authentic Flatbreads
300kcal
8Protein
7Fat
52Carbs
STONEFIRE
Mini Naan
289kcal
8.9Protein
7.8Fat
48.9Carbs
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High in added sugars — 28% DV per serving
381kcal
0Protein
7.1Fat
81.0Carbs
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White Chocolaty Coated With Marshmallows Cocoa Stirrer, White Chocolaty With Marshmallows
444kcal
0Protein
16.7Fat
66.7Carbs
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Dark Chocolaty Coated With Crushed Peppermint Cocoa Stirrer, Dark Chocolaty With Crushed Peppermint
455kcal
0Protein
13.6Fat
72.7Carbs
Hy-Vee, Inc.
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500kcal
7.1Protein
28.6Fat
64.3Carbs
NOT A BRANDED ITEM
Mini Muffins, Blueberry
High in added sugars — 66% DV per serving
384kcal
3.6Protein
18.8Fat
50Carbs
NOT A BRANDED ITEM
Tandoor Baked Garlic Naan, Garlic
High in sodium — 21% DV per serving
302kcal
9.5Protein
7.9Fat
47.6Carbs