E481
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What it is
Sodium Stearoyl Lactylate (SSL) is a food additive made from the reaction of stearic acid and sodium lactate. Stearic acid is a fatty acid found in animal and vegetable fats, while sodium lactate is derived from lactic acid, which can be produced by fermenting carbohydrates.
Why it's used
SSL is commonly used as an emulsifier and dough conditioner in baked goods. It helps improve dough strength, volume, and texture, and keeps baked products soft for longer. It is often found in cakes, muffins, croissants, and bread.
Health notes
In the US, Sodium Stearoyl Lactylate is generally recognized as safe (GRAS) by the FDA for use as an emulsifier and stabilizer. Regulatory bodies like JECFA and EFSA have evaluated SSL and established acceptable daily intake levels. Studies on typical consumption levels have not indicated adverse health effects.
Allergen info
Sodium Stearoyl Lactylate is not derived from any of the nine major allergens. It does not contain gluten.
Products containing E481
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Dollar Tree Stores, Inc.
Chocolate Flavored Sponge Cake With Creme Filling, Chocolate
356kcal
4.4Protein
17.8Fat
48.9Carbs
Dollar Tree Stores, Inc.
Vanilla Creme Cakes Vanilla Flavored Sponge Cake With Creme Filling, Vanilla Creme Cakes
High in saturated fat — 20% DV per serving
High in added sugars — 20% DV per serving
422kcal
4.4Protein
17.8Fat
57.8Carbs
Becker Labs
Croissant Chocolate Filling, Croissant
378kcal
6.7Protein
13.3Fat
53.3Carbs
Becker Labs
Custard Filling, Custard
360kcal
6Protein
12Fat
48Carbs
Tarboy Games
Pancake Mix
High in sodium — 22% DV per serving
High in cholesterol — 38% DV per serving
207kcal
5.7Protein
6.8Fat
31Carbs