Ingredient

Enriched Degerminated Yellow Corn Meal

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Source
Not animal-derived
Allergen
No
Role in food
This ingredient is often used as a base in baked goods like cornbread, muffins, …

What it is

Enriched degerminated yellow corn meal is made from yellow corn that has had its germ and hull removed (degerminated). It is then enriched with added nutrients, typically iron and B vitamins like folic acid, niacin, and thiamin.

Why it's used

This ingredient is often used as a base in baked goods like cornbread, muffins, and pancakes due to its mild corn flavor and texture. Manufacturers add it for its nutritional value and to provide structure and bulk to food products.

Health notes

Enriched degerminated yellow corn meal is generally recognized as safe (GRAS) by the FDA. The added nutrients contribute to meeting daily requirements for certain vitamins and minerals. JECFA has evaluated corn meal and its derivatives, and EFSA has also assessed related compounds. Evidence does not suggest adverse health effects from consuming typical amounts of enriched corn meal.

Allergen info

Corn is not one of the nine major allergens recognized by the FDA. It does not contain gluten.

Products containing Enriched Degerminated Yellow Corn Meal

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.