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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use fractioned palm and palm kernel oil as a fat or oil ingredient. …
What it is
Fractioned palm and palm kernel oil is a type of vegetable oil made from palm fruit. The oil is separated into liquid and solid parts through a process called fractionation, which helps create different textures and melting points.
Why it's used
Manufacturers use fractioned palm and palm kernel oil as a fat or oil ingredient. It provides a smooth texture and helps bind ingredients together in foods like snack bars and baked goods.
Health notes
Fractioned palm and palm kernel oil is generally recognized as safe (GRAS) by the FDA for use in food. Like other fats, it is a source of calories. The World Health Organization (WHO) and other international bodies have evaluated fats and oils, but specific health recommendations vary.
Allergen info
Not a major allergen. It is derived from palm fruit, which is not one of the nine major allergens recognized by the FDA.
Products containing Fractioned Palm And Palm Kernel Oil
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.